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Corn Rice
100% natural and gluten-free, these grains are the perfect healthy carb substitute. Rich in fiber, they deliver sustained energy to keep you going strong all day long.
Yellow Corn
Flour
Packed with powerful antioxidants, this product is an excellent source of protein, providing essential nourishment for overall health and wellness, while being extremely low in fat.
Corn Rice
100% natural and gluten-free, these grains are the perfect healthy carb substitute. Rich in fiber, they deliver sustained energy to keep you going strong all day long.
Yellow Corn
Flour
Packed with powerful antioxidants, this product is an excellent source of protein, providing essential nourishment for overall health and wellness, while being extremely low in fat.
Experience the Pure Joy of Corn: Shop Our Premium Collection
Who We Are
Our mission is to introduce local grain-based value-added products to the Sri Lankan people. Our vision is to work with the local farmers to meet their agricultural needs, prepare grains to a standard suitable for human consumption, and to strengthen the local economy by introducing these grain-based value-added products to the local consumers at a reasonable price and by presenting the products to the export market.
"Infused with the golden hue of the sun and the essence of nature, our corn products elevate your dining experience. Indulge in the flavor of nutrition grown from the heart of the land."
A Small History Story in Corn
From Ancient Gold to Your Table The story of corn began over 9,000 years ago in the tropical lowlands of Mexico. It started as a humble wild grass called Teosinte, which ancient farmers patiently transformed into the golden ears we love today. This “sacred grain” traveled across continents, eventually finding a warm home in the lush fields of Sri Lanka.
Nutrition in Every Kernel Beyond its golden beauty, corn is a nutritional powerhouse. It is naturally rich in Fiber, Protein, and essential Vitamins (like B and C). A typical serving provides roughly 3g of protein and 10% of your daily fiber needs, making it as functional as it is delicious.
A Sri Lankan Favorite In our island home, corn has become a beloved staple. Whether it’s the nostalgic aroma of roasted corn cobs on the roadside, a healthy Corn Roti, or a bowl of crispy Popcorn, it brings joy to every bite.
Healing Through Nature More than just food, corn is a natural remedy. Its high fiber content is a hero for digestive health, while its low glycemic index and antioxidants make it a heart-friendly choice that helps in managing Diabetes and Blood Pressure.
A Small History Story in Corn
From Ancient Gold to Your Table The story of corn began over 9,000 years ago in the tropical lowlands of Mexico. It started as a humble wild grass called Teosinte, which ancient farmers patiently transformed into the golden ears we love today. This “sacred grain” traveled across continents, eventually finding a warm home in the lush fields of Sri Lanka.
Nutrition in Every Kernel Beyond its golden beauty, corn is a nutritional powerhouse. It is naturally rich in Fiber, Protein, and essential Vitamins (like B and C). A typical serving provides roughly 3g of protein and 10% of your daily fiber needs, making it as functional as it is delicious.
A Sri Lankan Favorite In our island home, corn has become a beloved staple. Whether it’s the nostalgic aroma of roasted corn cobs on the roadside, a healthy Corn Roti, or a bowl of crispy Popcorn, it brings joy to every bite.
Healing Through Nature More than just food, corn is a natural remedy. Its high fiber content is a hero for digestive health, while its low glycemic index and antioxidants make it a heart-friendly choice that helps in managing Diabetes and Blood Pressure.
Corn isn't just a food;
it's a feast of flavor!
Grab your cooking magic, explore our recipes, and get ready to create a whole new world of deliciousness.
